It all starts with eggs

GROSSE POINTE MAGAZINE

By Mike LeFevre

I never dreamed of writing a book. The time has come. ‘It All Starts with Eggs’™by Michael LeFevre is on its way.

The countries, the states, the memories, the people, the cultures and the cuisines from over 140 countries visited! Written over the course of 50-plus years in the restaurant industry, the book will feature wonderful times of hard work, great guests, stories they shared with me and the faces of people I’ll never forget. Worldwide views and lands are spectacular. My passion for travel, my passion for food, my passion to give and my passion to share my story will be in this forthcoming book. When it comes to riches, do you measure it in dollars or memories? Life is short, enjoy.

In the meantime, be sure to visit Mike’s special museum that raises funds for our many favorite local charities at Mike’s on the Water